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How to Make Thai-Style Spicy Chicken Feet Salad

If you’re looking to explore a new and exciting dish, Thai-style spicy chicken feet salad is a delightful choice. Known for its unique textures and spicy, tangy flavors, this traditional Thai dish is perfect for those who love adventurous culinary experiences. Here’s how to make it!

Ingredients

To prepare this spicy chicken feet salad, gather the following ingredients:

  • 500g chicken feet
  • 1/4 cup lime juice
  • 2 tablespoons fish sauce
  • 2 tablespoons sugar
  • 2-3 Thai bird’s eye chilies, finely chopped
  • 1 small red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup roasted peanuts, crushed
  • 1 cucumber, sliced
  • Salt, to taste

Preparation Steps

Follow these steps to create your Thai-style spicy chicken feet salad:

Step 1: Prepare the Chicken Feet

Start by cleaning the chicken feet thoroughly. Remove any claws and excess skin, then boil the chicken feet in a pot of water for about 30 minutes until they are tender. Once cooked, drain and rinse under cold water to halt the cooking process.

Step 2: Make the Dressing

In a bowl, combine the lime juice, fish sauce, sugar, and chopped chilies. Whisk the mixture until the sugar is completely dissolved. This tangy and spicy dressing is key to the salad's flavor.

Step 3: Combine the Ingredients

In a large mixing bowl, add the cooked chicken feet, sliced red onion, and cucumber. Pour the dressing over the ingredients and gently mix until everything is well coated.

Step 4: Add the Finishing Touches

Fold in the chopped cilantro and crushed roasted peanuts. These additions not only enhance the flavor but also add a wonderful crunch to the salad.

Step 5: Serve

Let the salad sit for about 15 minutes to allow the flavors to meld. Serve the Thai-style spicy chicken feet salad chilled or at room temperature. It pairs beautifully with sticky rice or can be enjoyed on its own as a savory snack.

Tips for the Best Salad

To elevate your Thai-style spicy chicken feet salad, consider the following tips:

  • Adjust the level of spiciness by adding more or fewer chilies based on your preference.
  • If you're not accustomed to chicken feet, try adding shredded chicken or another protein in place of the chicken feet for a similar flavor profile.
  • Fresh herbs like mint or Thai basil can enhance the aroma and flavor of the salad.

Enjoy this unique dish that showcases the vibrant flavors of Thai cuisine. With its enticing presentation and bold taste, the spicy chicken feet salad is sure to impress anyone who dares to try it!

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