How to Make Thai Style Glass Noodle Salad
Thai Style Glass Noodle Salad, also known as "Yum Woon Sen," is a refreshing and delicious dish that showcases the vibrant flavors of Thailand. This salad is made with glass noodles, fresh vegetables, and a zesty dressing that makes it a perfect appetizer or light meal. Follow this simple recipe to create your own authentic Thai glass noodle salad at home.
Ingredients
To prepare Thai style glass noodle salad, gather the following ingredients:
- 100 grams of glass noodles
- 150 grams of cooked shrimp (peeled and deveined)
- 1 medium carrot (julienned)
- 1 cucumber (thinly sliced)
- 1 red bell pepper (thinly sliced)
- 3 green onions (chopped)
- Fresh cilantro (for garnish)
Dressing Ingredients
For the dressing, you will need:
- 2 tablespoons of lime juice
- 1 tablespoon of fish sauce
- 1 tablespoon of soy sauce
- 1 tablespoon of sugar
- 1 clove of garlic (minced)
- 1 small red chili (sliced, optional)
Instructions
Step 1: Prepare the Glass Noodles
Start by soaking the glass noodles in hot water for about 10-15 minutes, or until they become soft. Once softened, drain the noodles and rinse them under cold water to stop the cooking process. Cut the noodles into shorter lengths for easier serving.
Step 2: Prepare the Vegetables
While the noodles are soaking, prepare your vegetables. Julienne the carrot, slice the cucumber and red bell pepper, and chop the green onions. Set aside.
Step 3: Make the Dressing
In a small bowl, whisk together the lime juice, fish sauce, soy sauce, sugar, minced garlic, and sliced chili (if using). Stir until the sugar is dissolved and the dressing is well combined.
Step 4: Combine the Ingredients
In a large mixing bowl, combine the cooked glass noodles, shrimp, carrots, cucumber, red bell pepper, and green onions. Pour the dressing over the top and toss gently to ensure everything is well coated.
Step 5: Garnish and Serve
Once everything is well mixed, transfer the salad to a serving dish. Garnish with fresh cilantro on top for added flavor and presentation. Your Thai style glass noodle salad is now ready to serve!
Tips for the Best Thai Glass Noodle Salad
- Feel free to customize the salad by adding other ingredients like mint, cabbage, or tofu.
- If you prefer a spicier salad, increase the amount of chili in the dressing.
- This salad can be made ahead of time; just keep the dressing separate until you're ready to serve.
Enjoy this delightful Thai glass noodle salad as a refreshing side dish or a satisfying main course packed with flavor and texture!