The Best Street Desserts in Thailand

Thailand is a food lover's paradise, especially when it comes to street desserts. The vibrant night markets and bustling streets boast an array of sweet treats that cater to every palate. Here, we explore the best street desserts in Thailand that you must try when visiting this beautiful country.

Mango Sticky Rice (Khao Niew Mamuang)

Mango sticky rice is a quintessential Thai dessert that combines glutinous rice, ripe mango, and creamy coconut milk. This delightful treat is typically served warm, with a generous drizzle of coconut sauce and a sprinkle of mung beans or sesame seeds on top. The perfect balance of sweetness and texture makes it a crowd favorite.

Banana Roti

Banana roti is a popular Thai street snack that features flatbread wrapped around a delicious filling of ripe bananas. Cooked on a hot griddle, the roti is fried to perfection and often topped with condensed milk, sugar, or chocolate sauce. This crispy, warm dessert is both indulgent and satisfying, making it a must-try.

Thai Coconut Ice Cream

On a hot day in Thailand, nothing is more refreshing than a scoop of Thai coconut ice cream. Made from fresh coconut milk, this creamy delight is typically served in a coconut shell and topped with an assortment of toppings such as roasted peanuts, sweet corn, or sticky rice. Each spoonful offers a rich coconut flavor that will transport your taste buds to paradise.

Sweet Sticky Rice with Durian (Khao Niew Durian)

For adventurous eaters, sweet sticky rice with durian is a dessert you can’t miss. Durian, known as the “king of fruits,” has a unique flavor and aroma that polarizes opinions. When paired with sweet sticky rice and coconut milk, this dessert creates an unforgettable fusion of flavors that durian enthusiasts absolutely adore.

Fried Bananas (Kluay Khaek)

Fried bananas are a beloved snack found throughout Thailand. These deep-fried treats are coated in a light batter and fried until crispy and golden. Served hot and often sprinkled with sugar, they make for an irresistible sweet snack to enjoy while wandering through the streets.

Thai Pudding (Sangkhaya)

Thai pudding, or sangkhaya, is a rich custard made from eggs, coconut milk, and palm sugar, often steamed in small cups or banana leaves. This velvety dessert is subtly sweet with a hint of coconut flavor. It is commonly served warm and makes for a delightful ending to any meal.

Tarot Coconut Cake (Khanom Krok)

Khanom krok is a popular Thai street dessert that consists of small, round coconut pancakes. Made from a mixture of rice flour and coconut milk, these bite-sized treats are typically filled with sweet or savory ingredients. The outer layer is crispy while the inside remains soft and creamy, creating a delightful contrast in every bite.

Thai Jelly (Wun)

Thai jelly, known as wun, comes in many flavors and colors, making it an attractive addition to any dessert table. Made from agar-agar or gelatin, this refreshing treat is often infused with coconut milk, fruits, or pandan leaves. Its light and chewy texture makes it a fun dessert to enjoy, especially in warmer weather.

From sweet sticky rice to vibrant jellies, Thailand's street desserts offer an array of flavors and textures that cater to all tastes. Exploring these sweet treats is an essential part of experiencing Thai culture, so be sure to indulge in as many as you can on your next visit!