How to Make Thai Pandan Drink

Thai Pandan Drink, known as "Nam Scent Pandan," is a fragrant and refreshing beverage that showcases the unique flavor of pandan leaves. It's a popular choice in Thailand and is loved for its vibrant green color and delightful aroma. Making this drink at home is simple, and it can be enjoyed on hot days or served during special occasions. Follow these easy steps to create your own Thai Pandan Drink.

Ingredients

  • 5-7 pandan leaves
  • 2 cups water
  • 1/2 cup sugar (adjust to taste)
  • 1 cup coconut milk (optional)
  • A pinch of salt
  • Iced or chilled water (for serving)

Instructions

Step 1: Prepare the Pandan Leaves

Begin by rinsing the pandan leaves thoroughly under clean water. This helps remove any contaminants. After cleaning, tie the leaves into a knot or chop them into smaller pieces to release their aromatic oils when boiled.

Step 2: Boil the Mixture

Place the prepared pandan leaves into a pot with 2 cups of water. Bring the water to a boil over medium heat. Once boiling, reduce the heat and let it simmer for about 10-15 minutes. The water will turn a vibrant green, absorbing the pandan flavor.

Step 3: Sweeten the Drink

After simmering, remove the pot from heat. Strain the pandan-infused water into a separate container, discarding the leaves. While the liquid is still warm, add 1/2 cup of sugar and a pinch of salt. Stir until the sugar is completely dissolved. Adjust sweetness according to your preference.

Step 4: Chill the Drink

Allow the pandan drink to cool to room temperature, then refrigerate it until cold. This drink is best served chilled, especially on hot days.

Step 5: Serve the Drink

To serve, fill a glass with iced or chilled water, then pour in the pandan drink. For an added creamy texture, top it off with a splash of coconut milk. Stir gently to combine and enjoy this refreshing beverage!

Tips for Making the Perfect Thai Pandan Drink

  • Experiment with the sweetness: Adjust sugar levels according to your taste preference.
  • Incorporate other flavors: Consider adding a squeeze of lime for a tangy twist.
  • Serve creatively: You can serve it in a coconut shell for a tropical vibe.

Thai Pandan Drink is not only delicious and refreshing but also a wonderful way to experience the flavors of Thailand. With its captivating aroma and appealing color, this beverage is sure to delight you and your guests. Enjoy crafting this unique drink in the comfort of your own home!